After shopping for a dinghy in Putney and popping in to the Brompton Bike shop in Covent Garden, The Real Greek restaurant – just up the road from the bike shop – was perfect for lunch.
Around 2pm, we were lucky to get a window table at this buzzy, friendly and authentic-feeling joint. Half-a-litre of retsina (£12.50) accompanied several tapas-sized plates: some of the nicest char-grilled octopus ever (£7.50), authentic horiatiki (no lettuce, slab of feta), chips (£3.50), and a serving of gigantes (giant beans; £4.75), followed by a slice of superb baklava (£4.25) with our coffee.
In such a touristy location, the place would probably manage to survive on passing trade alone. But that’s not the feeling you get here, either from the food or the service – we could almost have been on the Plaka in Athens.
Born and raised in Durban, South African Verne is a writer and editor. She and Roy met in Durban in 1992, got married four years later, and moved briefly to London in 2000 and then to Singapore a year later. After their 15 or 16 years on that amazing island, Roy retired in May 2016 from a long career in shipping.
That's when I started Travels with Verne and Roy (travelswithverneandroy.com). For several summers, we explored the waterways of France on our beautiful new Piper Boats barge, Karanja. The rest of the year was shared between Singapore, South Africa, Australia, New Zealand and other wonderful places.
After covid restrictions locked us down with family in Perth, Western Australia, we sold our Karanja. That was a bit of a wrench, but it did free us up for different adventures - road trips, ocean cruises and more all over the world.
Now based in the lovely new home that we built here in Burns Beach, WA, we continue to address the joint bucket list while also revisiting our favourite destinations. Do come along for the ride!
Read articles by Verne Maree