Outing to Armadale, 6 January

Festive season family catch-up; outing to Armadale

We’ve been in Perth WA since 20 December, having come here as usual to join the family for Christmas: son Carl, his wife Carrie and our granddaughters Mia and Holly; daughter Wendy, who’s visiting from France; and younger daughter Blaire, who now lives just up the road with her husband Colin and their delightful  new baby, Samuel John Cartwright.

Here are some festive season photos to introduce the cast for my next few blogposts, so to speak:

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Days in Perth revolve around beautiful, pristine beaches (mainly me), coastal runs (me), and (nowadays) regular visits to the amazing Craigie Leisure Centre for its gym, spa, yoga and aquarobic classes.

There’s the occasional trip into the city for shopping or a movie, the odd foray up the coast or south to Margaret River, and sometimes we take a drive to a local beauty spots.

An Apple a Day

So, one broiling summer’s day , with nothing better to do and all day to do it in, daughter Wendy arrived picked us up in the Hyundai Elantra and drove us to Armadale in the Perth Hills.

While the Swan Valley is all about vineyards and wine, neighbouring Armadale is more about apple orchards and cider. It’s a 30-minute drive from Perth city, but more like an hour from where we live in Burns Beach, Joondalup.

Confusingly, our destination is described as “a suburb of Perth within the City of Armadale”, and  is anything but a city in the way I used to understood the word before coming to Australia.

First stop was the Armadale Visitor Centre, where a friendly staff member gave us a load of useful tourism literature and recommended two cider places for lunch.

Loads of free literature from the Armadale Visitor Centre

The first was the sensationally named Naked Apple, which was also so sensationally full that it absolutely could not, would not squeeze us in.

It was also crowded at her second recommendation, Core Cider, located in quaintly named Pickering Brook. If you fancy lunching indoors at Core Cider, they say, you need to book at least a week in advance.

The tasting room was occupied today for a function (Theo’s baptism, said the bugger-off sign), and most of the shady spots on the lawn were already occupied with cider-pickled picnickers.

Plenty of lawn and shady areas for picnickers – but there’s no BYO!

Happily, we found a shady table where we tucked into tasting trays of six different ciders ($18 per tray) – the delicious Core Meltdown won our vote, and the sweet, pink one (berry and lime?) was truly dreadful.

Handsome chap, isn’t he?

 

As with most Australian eateries, you go up to the counter to order and pay for your food and drinks – table service is rare, no doubt because of the high cost of labour
Great pizzas and salad!

A couple of pizzas (about $23 each) and a yummy spinach salad with parmesan and pine nuts ($9) did the trick for Sunday lunch, and we picked up a few of our favourite ciders to take home for ’Ron.

Western Australia has umpteen such places to explore and enjoy, and it’s very pleasant and a great luxury to be driven around like this… thanks again, Wendy! We’re going to miss you when you return to France.

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Verne Maree

Born and raised in Durban, South African Verne is a writer and editor. She and Roy met in Durban in 1992, got married four years later, and moved briefly to London in 2000 and then to Singapore a year later. After their 15 or 16 years on that amazing island, Roy retired in May 2016 from a long career in shipping. Now, instead of settling down and waiting to get old in just one place, we've devised a plan that includes exploring the waterways of France on our new boat, Karanja. And as Verne doesn't do winter, we'll spend the rest of the time between Singapore, South Africa, Australia and New Zealand - and whatever other interesting places beckon. Those round-the-world air-tickets look to be incredible value...

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